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Caramel Chai Puerh Chai Tea
Full-bodied, earthy puerh offers the perfect base for freshly hand-ground ginger root, cloves, and peppercorn sweetened with a touch of our own hand-crafted buttery caramel.
$11.70 – $28.08
Ingredients
black tea, cinnamon, ginger, caramel, cardamom, cloves, flavors, peppercorn, star anise, vanilla extract, sea salt, citric acid
How To Brew
Water Temperature: 95-100°C (203-212°F)
Amount: 1 teaspoon per cup
Steeping Time: 5-7 minutes
Note: Steep times may vary based on taste and strength preferences.
Additional Instructions:
Bring water to a boil and add your chai blend.
Add milk (about half the volume of water) and bring to a simmer.
Sweeten with sugar or honey as desired.