Salted Caramel Tea Chai

Organic black tea, Organic ginger, Organic cardamom, Organic cinnamon, Organic cocoa shells, Organic sarsaparilla root, Organic coconut, Natural caramel and vanilla flavors

Water Temperature: 95-100°C (203-212°F) Amount: 1 teaspoon per cup Steeping Time: 5-7 minutes Note: Steep times may vary based on taste and strength preferences. Additional Instructions: Bring water to a boil and add your chai blend. Add milk (about half the volume of water) and bring to a simmer. Sweeten with sugar or honey as desired.