Cafe Spice Chai Tea
0 Reviews
★★★★★ 0.0/5
Deep, dark, and delightful. A melange of exotic spices such as cinnamon, ginger, cardamom, clove and vanilla bean, conjuring up the aromatic delights of an Indian street market.
Ingredients
Black tea, Cinnamon, Ginger, Cardamom, Clove, Natural flavor
How To Brew
Water Temperature: 95-100°C (203-212°F)
Amount: 1 teaspoon per cup
Steeping Time: 5-7 minutes
Note: Steep times may vary based on taste and strength preferences.
Additional Instructions:
Bring water to a boil and add your chai blend.
Add milk (about half the volume of water) and bring to a simmer.
Sweeten with sugar or honey as desired.
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